- A favorite for roasting veggies and chicken.
- Mix with sour cream to garnish baked potatoes s or omelets
- Add to ground meat when making meatballs or burgers
- A perfect seasoning for enhancing sauces and soups
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This Italian “hodgepodge” of herbs adds exquisite flavor to everyday foods. Directions: Mix 2 Tbsp dried Miscuglio with 1 Tbsp hot water. Let stand for 2 minutes. Mix with ½ cup greek yogurt and enjoy as a dip with crackers, vegetables, or a crusty Italian baguette. Delicious for… -
A delicate blend of herbs is a staple of seasoning for everything from party dips to scrambled eggs. Directions: Mix 2 Tbsp dried Wild Garlic with 3 Tbsp hot water. Let stand for 3 minutes. Mix with ½ cup greek yogurt and enjoy as a dip with crackers, vegetables, or a crusty Italian baguette. Delicious for…- A favorite for seasoning fish, chicken, vegetables, or eggs
- Mix with sour cream to garnish baked potatoes
- Combine with oil & vinegar for a tasty dressing or marinade
- Add to ground meat when making meatballs or burgers
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A fresh burst of tomatoes and garlic. Simply add hot water and olive oil to enjoy! Directions: Mix 3 Tbsp dried Bruschetta with 6 Tbsp hot water. Let stand for 3 minutes. Drizzle with 1 Tbsp of your favorite extra virgin olive oil (we love Caramelized Garlic.) Spread over a crusty Italian baguette or use as a dip with crackers. Delicious for…- Spoon over chicken or seafood with a sprinkle of cheese
- Mix with greek yogurt or sour cream for a creamy dip or spread
- Use dry bruschetta to season meats, eggs, or vegetables when roasting,grilling, or sautéing
- Add to pasta, pizza sauce, or tomato soup for an added zip
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Enjoy this mouthwatering spread as an appetizer with crackers or bread or added to main course meats and veggies. -
A must have for the kitchen! This dressing shaker has built in recipes perfect for everyday use. -
This full-bodied, cold-pressed oil is touted for having a smoke point of approximately 500°F . When cold, this oil is reminiscent in flavor to a fresh avocado but when heated, it has a surprisingly buttery flavor profile that is delicious as a healthy alternative to butter when cooking. -
Take delight in the garden fresh aroma of basil blended perfectly with the green grassy flavor and slightly peppery finish of this premium Italian extra virgin olive oil. -
Indulge in the distinct, earthy aroma of Italian truffles with this premium extra virgin olive oil. A favorite “special ingredient” for chefs that takes dishes from ordinary to extraordinary! Delicious for…- Dressing up creamy risotto and pasta dishes
- Enhancing scrambled eggs or roasted potatoes
- Drizzling over popcorn or sliced avocados
- Finishing grilled meats or seafood
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This fruity and flavorful, delicately sweet Blood Orange Extra Virgin Olive Oil wins the award for versatility. Use for everything from baking cakes and brownies to drizzling over fish, chicken, or rice. Delicious for…- dressing salads topped with fruit & nuts
- drizzling over chicken and seafood dishes
- finishing wild rice, pasta and quinoa
- for a special treat, use when baking cakes, muffins, and brownies
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Have fun with the spicy and smoky aromas of this premium quality extra virgin olive oil that perfectly balances heat and flavor. Delicious for…- sautéing shrimp or chicken
- brushing on pizza dough
- drizzling over warm pasta
- scrambling eggs
- roasting potatoes
- dressing salads
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Tired of spending money on olive oils that taste bland or bitter? Frantoia Italian EVOO is the real deal! Rich, buttery, and bold olive oil made from hand harvested Sicilian olives and cold extracted to preserve its incredible taste. No blends, and no fillers. Just pure, high quality Italian olive oil to elevate every dish! -
Savor the bright flavors of sweet Sicilian lemons in this extra virgin olive oil for a delicate and refreshing compliment to greens, meat, and pasta. Delicious for…- making vinaigrettes
- finishing seafood and pasta dishes
- dressing grilled vegetables and meats
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Feel indulgent with this extra virgin olive oil that is infused with the creamy, butteryness of real butter without the saturated fats. Start switching out this oil for butter in any application to reap the true health benefits! Delicious for…- drizzling over popcorn, mashed potatoes, and pasta
- sautéing meats and veggies
- dipping with a crusty baguette
- A great substitution for butter or oil used when baking
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Sweet applewood from the Yakima Valley fuels the fire that flavors this naturally smoked sea salt. Enjoy this bold flavored salt over fish, shellfish, poultry, and pork. -
This earthy, robust, truffled sea salt is perfect for jazzing up sweet potato fries, creating gourmet popcorn, and sprinkling over veggies, eggs, and meat. -
The fresh, zesty flavors lemon and dill dominate this sea salt. Season veggie dips and spreads, add flavor to alfredo sauce, or sprinkle on chicken or fish. -
Robust cumin and spicy cinnamon are infused into this French sea salt to create a unique and trendy flavor. Sprinkle on steak, sweet potatoes, or your favorite Moroccan dish! -
Hand harvested sea salt combines with zesty lime to create a refreshing and versatile compliment to margaritas, chicken, fish, rice, vegetables, and salads. -
Directions: Sprinkle 1 Tbsp Roasted Coffee Rub on your meets and vegetables before grilling, sautéing, and roasting. Delicious for…- add to ground beef, chicken, or pork when making burgers
- add to pan sauces and stews for a full bodied flavor compliment
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Each crystal of this savory sea salt is infused with real garlic, creating a “tres gourmet” version of traditional garlic salt. Use on meats, vegetables, and everything else. -
Enjoy the tangy spice of Sriracha as it comes together with sea salt. Perfect for adding flare to scrambled eggs, stir fries, noodles, or pizza; rimming cocktails; and topping caramel! -
Bacon lovers rejoice! You can now enjoy the amazing flavor of savory, salty bacon on everything without even having to cook. A favorite for finishing scrambled or hard boiled eggs, sliced avocado, potato salad, pasta, and meats. Also great for rimming Bloody Mary's at your next brunch! -
One taste of our Sweet Applewood Barbecue Rub & Seasoning and you'll forget about all the other seasonings in your cabinet! Whether you're grilling, smoking, or barbecuing this rub packs the most flavor! It adds the perfect balance of sweet, smokey, and savory for your beef, chicken, pork, fish, veggies, or potatoes. -
Genuine bourbon vanilla beans are mixed with delicate hand harvested sea salt. Use this salt to accentuate sweet desserts, vegetables, chicken, and fish dishes. -
Light, crisp, sweet, and tangy…all at the same time! If you love lemon as much as we do, one drop will take your taste buds on an adventure and help you find your inner chef. Delicious for…- drizzling over Greek yogurt, ice cream, French toast, or fresh fruit
- dressing a spinach salad with pecans and fruit
- marinating or finishing grilled fish, chicken or stone fruit
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A crisp, sweet and tangy treat! The naturally light color of this vinegar helps to maintain the original color of courses while still giving the aroma and bitter-sweet flavors of a well-balanced balsamic vinegar. Delicious for…- dressing fresh tomatoes and cucumbers
- making classic vinaigrettes for green salads, pasta salads, and potato salads
- dipping with your favorite oil and a crusty Italian baguette.
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A classic Italian staple and our most popular balsamic vinegar, produced using traditional methods in Modena, Italy. This barrel aged, IGP balsamic vinegar is full bodied with a delicious sweetness that perfectly complements the natural tartness. Delicious for…- creating classic vinaigrettes for green salads and roasted veggies
- adding depth to pan-sauces and soups
- splashing over fresh strawberries
- dipping with your favorite oil and a crusty Italian baguette
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Like sinking your teeth into a freshly picked, sweet, juicy, peach! This barrel aged white balsamic vinegar will amaze you with its ability to add fresh flavor to everything from salads to desserts. Delicious for…- splashing on crisp green salads
- making a pan-sauce or glaze for pork, chicken, seafood, or game
- splashing over fresh fruit, cheese, or Greek yogurt
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Enjoy the natural sweetness of chocolate with the complex flavors of espresso in this full bodied, barrel aged, thick balsamic vinegar as a healthy way to get your chocolate fix. Amazingly delicious on everything from steak to strawberries. -
A true flavor explosion! Enjoy the sparkling flavor of crisp Anjou pears in this full-bodied, barrel aged, thick balsamic vinegar. A treat by itself or paired with your favorite olive oil. -
Indulge in the herbaceous, aromatic blend of basil, rosemary, thyme, and tarragon along with the grassy notes of this high quality Italian extra virgin olive oil. -
Enjoy the creamy, garlicky flavor that lends itself to the herby aroma of sweet basil and earthy rosemary. Perfect for enhancing all of your favorite dishes. -
A must have for all garlic lovers! Take pleasure in the smooth but robust flavor of slowly roasted, sweet garlic that combines beautifully with this high quality extra virgin olive oil. -
Enjoy this classic combination of Caramelized Garlic Olive Oil & Smoked Barrel Aged Balsamic Vinegar. Set includes 1 bottle of each oil & vinegar (choose you size when adding to cart.) -
Enjoy this classic combination of Tuscan Herb Olive Oil & Meyer Lemon Barrel Aged Balsamic Vinegar. Set includes 1 bottle of each oil & vinegar (choose you size when adding to cart.) -
Enjoy this favorite Sweet Pairing of Sicilian Lemon Infused Olive Oil & Vine-Ripened Raspberry Barrel Aged White Balsamic Vinegar. Set includes 1 bottle of each oil & vinegar (choose you size when adding to cart.) -
Enjoy this classic combination of Fiesta Spice Olive Oil & Jalapeño Lime Balsamic Vinegar. Set includes 1 bottle of each oil & vinegar (choose your size when adding to cart.) -
This oil and vinegar pairing will take you straight to summer time- no matter the time of year! Peppery and herbaceous basil pairs beautifully with our mouthwateringly good peach balsamic -
Enjoy this favorite Sweet Pairing of Blood Orange Olive Oil & Harvest Fig Barrel Aged Balsamic Vinegar. Set includes 1 bottle of each oil & vinegar (choose you size when adding to cart.) -
This pairing is perfect for the one who just wants a classic go-to oil and vinegar pairing! Our Il Cavallino EVOO is sweet with hints fresh green herbs with a spicy, mildy bitter finish. Our Barrel Aged Dark Balsamic Vinegar is made with 80% grape must, which gives this balsamic its sweet flavor and velvety texture. -
This is the ultimate BBQ pairing. Smokey and savory bacon oil pairs with oaky and sweet bourbon balsamic for an explosion of flavor! Perfect for any adding flair to any BBQ dish. -
Enjoy this favorite Perfect Pairing of Blood Orange Olive Oil and Spiced Cranberry White Barrel Aged Balsamic. -
ORGANIC Artisan Pasta Handcrafted in Puglia, Italy, famous for its unique shapes and specially selected pure wheat blends sourced exclusively in Italy. Unlike industrial pastas, Marella pasta is handcrafted using traditional methods. -
Take pleasure in the earthy, sweet aroma of rosemary while benefiting from all of the known health benefits of premium quality extra virgin olive oil. -
Add an Asian flair to any dish with the distinctive aroma and nutty flavor of this addicting oil. Perfect for light sautéing, blending into dressings or sauces, and drizzling over finished dishes. -
Lusciously sweet with notes of deep raisin, honey, and vanilla make Harvest Fig Balsamic perfect for adding depth to your cuisine any time of the year. -
Popular across the Mediterranean, Tzatziki is a sauce (or dip) made by combining yogurt, cucumbers, garlic, herbs, and lemon. A great compliment to grilled meats. To make your own dip, mix 1 cup yogurt, 1/2 cup diced cucumber, and 1 Tbsp Tzatziki spice. -
MADE WITH REAL STRAWBERRY! This sweet white vinegar is made with balsamic vinegar of Modena and blended with real strawberries to create a beautifully balanced sweet and tart masterpiece. Delicate pink in color and made with 53% cooked and concentrated grape must, making it thick and sweet. -
Our Barrel Aged Smoked Balsamic Vinegar from Modena, Italy is perfect for grilling season, containing 70% grape must, making it nice and thick with a sweet and smokey taste.
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The huckleberry, with its explosive flavor reigns as queen of wild berries. It grows wild in the Rocky Mountains and is a favorite with bears. When harvested the berries must be picked one by one– truly a wilderness delight. 3oz. $8.00 -
A favorite of bears, our huckleberries grow wild in the Rocky Mountains. These plump little berries have an explosive flavor and reign as queen of wild berries. Pour this wilderness delight over ice cream, pancakes, or your favorite breakfast. Or, try it with a touch of butter, drizzled over grilled swordfish!Ingredients: sugar, huckleberries, water, pectin, citric acid.
$8.50 -
Montana Sweet Clover Honey and Montana Huckleberries combined makes for a delightful treat like none other. Our honey has a tasty, creamy texture and will spread like butter on toast, scones, bagels, hot biscuits and wonderful to sweeten your cup of tea. This Montana delicacy is made for you to enjoy and will please even the pickiest of bears. Honey can be stored at room temperature indefinitely. Available in an 8 oz. size. -
Pure, Sweet Clover Honey from Montana is a delightful treat. Our honey has a tasty, creamy texture and will spread like butter on toast, scones, bagels, hot biscuits and wonderful to sweeten your cup of tea. This Montana delicacy is made for you to enjoy and will please even the pickiest of bears. Honey can be stored at room temperature indefinitely. Available in an 8 oz. size. -
Montana Sweet Clover Honey and creamy peanut butter come together to put a spin on a traditional taste. The peanut butter honey has a creamy texture and will spread easily. A guaranteed new favorite in your household! Honey can be stored at room temperature indefinitely. Available in an 8 oz. size.Ingredients: Pure Montana sweet clover honey, peanut butter (organic, dry roasted peanuts).
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Rich, traditional barbecue flavor with a splash of chokecherry! Available in a 12 oz. size. . -
Homespun Buttercrisp Hand Dipped in Pure Milk Chocolate, with Sliced Almonds. 10 to 15 Hand Made Pieces Presented in a Golden Pouch "Our Almond Buttercrisp center is chocked full of almonds, cooked until they're golden and toasted to where the flavor of roasted almonds is at its peak. We then enrobe each piece in rich milk chocolate and completely cover them in sliced almonds... a real favorite. The flavor keeps you reaching for more." ~A Classic Gift For Any Occasion~ -
A Golden Harvest of Soft and Smooth Pure Vanilla Caramels 15 Individual Pieces Presented in a Golden Pouch "Our Cream of the Caramels are made the old-fashioned way, using fresh dairy cream and sugar beet sugar from Montana. Cooking them for about an hour and a half, they are stirred continuously until the perfect stage is reached for creating these soft, smooth caramels. They will melt in your mouth and the pure vanilla flavor will linger." ~Very Unique~ Easy To Eat~ One Of Our Best Sellers~ Always An Appreciated Gift~ -
There really is something very special about coffee cake. Set out for guests, shared with friends or just enjoyed as a snack, its relaxed, welcoming appeal make it year-round favorite. We upped the ante by loading ours up with a delicious layer of tasty cinnamon and a satisfying crumb topping for extra flavor. We think it's the best a coffee cake can be. -
There is a definitive geographical separation when it comes to making cornbread. There is even an annual National Cornbread Festival - that is how serious this bread is taken. This is our Northeast version, a tinge of sweetness mixed in with corn meal for soft textured bread that crumbles just perfectly into a hot bowl of chili. -
100% Pure Moroccan Magic Looking for an olive oil that adds a flavor and excitement to your meals? Our Marrakech Moroccan Extra Virgin Olive Oil brings the smooth, fruity flavors of Morocco right into your kitchen. Cold-pressed from handpicked, early-harvest olives grown on a single-estate farm, this oil is perfect for elevating any dish with vibrant, Moroccan goodness. -
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Pressed within hours of picking in Bibbona, Tuscany, perfectly anchored on the mineral rich hills overlooking the Mediterranean ocean. This family ran farm produces some of the best, premium-quality extra virgin olive oils, winning awards across the globe. Pressed from Frantoio, Leccino, Coratina, Moraiolo, & Pescolino olives. -
100% Pure Spanish Smoothness Looking for an olive oil with bold flavor and a smooth, buttery finish? Seville Spanish Extra Virgin Olive Oil is made from hand harvested Spanish olives, cold pressed to capture the vibrant, sun-ripened taste of the Mediterranean. With hints of green tomato, fresh herbs, and a touch of almond, this EVOO brings a true taste of Spain to your kitchen! -
100% Pure Greek Goodness Looking for an olive oil that’s rich, flavorful, and authentically Greek? Our Kalamata Greek Extra Virgin Olive Oil is made from 100% Koroneiki olives grown in the famous Kalamata region of Greece. Cold extracted for maximum freshness and flavor, it boasts notes of dried herbs, artichoke, and almond, with a smooth, peppery finish that brings your dishes to life! -
Make this your secret weapon in the kitchen to cut down on prep time but add exceptional flavor to your meals. Roasted Shallot oil adds an intense irresistible savory flavor to everything from Vietnamese salads to American roasted potatoes. -
This Black Garlic Tamari Soy Balsamic Vinegar will add depth and flavor unlike any soy sauce product. The fermented Black Garlic adds a savory element that is not often found in other ways. Earthy aromas of fermented soy beans and back garlic combine to create this exquisite vinegar. Perfect for finishing a dish or as a stand alone ingredient. -
A PERFECT SWEET, SOUR, SPICY, SALTY BALANCE! This amazingly addicting white vinegar is made with balsamic vinegar of Modena and blended with real chilis to create a beautifully balanced masterpiece. Bold red in color and made with 50% white concentrated grape must, making it thick and sweet. -
RICH, DARK & THICK - LIKE A TRADITIONAL BALSAMIC! This barrel aged balsamic is a rich blend of 80% cooked grape must and premium aged wine vinegar, blended in perfect harmony and then aged up to 10 years in small oak casks. Sun-ripened late harvest Lambrusco and Trebbiano grapes are hand selected before soft-pressing to produce the highest quality grape must. The grape must is cooked in open steel kettles to reduce the must by half, then blended with aged wine vinegar to balance the acidity, and left to ferment in small oak barrels. This traditional aging method, is known as the Solera Method. -
This barrel aged white balsamic vinegar will amaze you with its ability to add fresh flavor to everything from salads to desserts. Made with 80% Grape Must (cooked grape juice) this thick vinegar is naturally sweet and balanced with no thickeners or sweeteners added. -
A delicious blend of savory Mediterranean herbs, this rub pairs perfectly with meats and vegetables before grilling, sautéing, or roasting. -
Savory fans rejoice! The fermented black garlic and shiitake mushrooms combined in this rub creates an "umami" explosion of flavor for your cooking. -
What could be better than premium quality Italian olive oil infused with the same herbs and spices that make pizza such an addiction? Like Pizza in a bottle! -
This spicy and complex oil will take your taste buds on an exploration of flavors. Starting with hints of garlic, onion and cumin and finishing strong with chili peppers, this flavorful oil will add fiery fiesta spice to any of your dishes! -
Sweet vanilla and buttery maple combine to make the perfect baking olive oil. Don't forget to use this to add an elegant twist to savory dishes such as roasted chicken and root vegetables. -
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Enjoy the fresh, sweet, and lemony flavor of Dill anytime with our Dill Infused Olive Oil. -
For the garlic obsessed: This balsamic pairs the pungently delicious flavor of garlic with the tangy and sweet flavor of our white balsamic vinegar. This will be a new staple in your pantry! -
Fresh, spicy, zesty & sweet all in one bottle. This balsamic will give your salads, meats and veggies an amazing zing! -
Explore the world of flavor with this collection of 12 infused sea salts adorably packed in a reusable metal tin. A great way to try a variety of salts or even have your favorites in travel size. -
Discover the art of flavor with Olivelle's hand crafted collection of rubs that are perfect for the ultimate grill master, hunter, or flavor seeker! -
These pour spouts help make cooking easier and cleaner while saving precious product. -
The perfect solution to salting pasta water! Many people don't realize how important properly salted water is to their finished dish and this takes the guesswork out of that task, plus you get the naturally occurring trace minerals. -
This salt delivers a “straight from the herb garden” flavor. A natural paring with chicken, potatoes, and in combination with oil and vinegar as a bread dipper. -
Prepare to be amazed! This blend of premium quality, hand harvested, French grey sea salt and black garlic powder will quickly become your go-to seasoning, creating a truly wowing flavor experience. -
MADE WITH REAL RASPBERRIES This sweet white vinegar made with balsamic vinegar of Modena and blended with real raspberries is like eating fresh raspberries straight of the vine giving you that bright burst of sweet and tart flavor. -
Tropical pineapple marries with the bright and spicy flavor of habaneros! This balsamic vinegar is all things sweet and spicy and leaves the right amount of heat in your mouth after tasting. -
Revel in the oaky and rich flavor of bourbon paired with sweet balsamic vinegar! This boozy balsamic is unlike any other you've tried. -
We all know bacon makes everything taste better, and now it's easier than ever to add that smokey mouth-watering flavor to any dish! The best part? It's vegan, which means almost anyone can indulge! -
Aromatic and anise-forward, this Tarragon Balsamic Vinegar perfectly balances the delicate flavors of Tarragon with sweet and tangy balsamic vinegar. This balsamic vinegar will give your favorite dishes fresh flavor. Add to cocktails soups, and stews, drizzle over eggs, veggies, and meats, or create a mouthwateringly good marinade or dressing. -
Experience this rich olive oil that combines the umami flavor of mushrooms with aromatic and earthy sage. Our Wild Mushroom & Sage Infused Olive Oil will add depth and full bodied flavor to any dish. Perfect paired with pasta, potatoes, veggies or meats resulting in a decadent dish every time! -
Our Hatch Chili Olive Oil brings to life the flavor of fruity and slightly spicy green chilies! When you taste the Hatch Chili Olive Oil, you'll discover a world of flavor as you first taste the fruity chili and then finish with a mild burn on the back of your throat. -
“The darker the berry, the sweeter the juice.” New research shows that not only do these little, beautiful dark morsels of goodness taste great, but they may very well be healthier too because of their darker color. Cherries are also high in anthocyanins and bioflavanoids, substances that may relate to reducing joint and muscle discomfort associated with sports and working out. -
Simply Amazing! Our Big Sky Steak Salad is packed with flavor and quite tasty taking dinner salads to a whole new level. -
Parmesan and asiago cheeses harmonize with Italian herbs to bring you a dipper that you won’t be able to stop eating. Dip bread with olive oil for an appetizer, toss with pasta and potatoes, or season chicken dishes to add depth to your food easily. -
Tangy feta and Mediterranean style herb combine making this dipper perfect for fresh whole foods like fish, eggs or vegetables or to season grains like couscous, quinoa or rice. For Dipping: Mix 1 tsp dipper with 2 Tbsp of your best extra virgin olive oil for a tasty bread dip. Make it zippy by adding 1 Tbsp of your favorite vinegar. We love white balsamic vinegar! -
Discover the perfectly balanced, sweet, smokey, slightly spicy flavors of Olivelle's exclusive Sweet Smoked Chili Rub. Our go-to seasoning for creating flavorful taco meat, grilling or braising pork, and seasoning shrimp or chicken. -
Each strand of pasta is made by hand into a 1"-wide, delicate silky ribbon. The colors come from natural dehydrated vegetable dyes, but the delicious flavor is due to the selection of the durum wheat. Use with any delicate sauce, such as a basil pesto or creamy tomato sauce. *Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line" -
The coils in this unique spiral shape remain tight after cooking, presenting beautifully on the plate and holding sauce perfectly. *Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line" -
Pasta by Marella uses the highest quality, local grain varieties and is ICEA certified organic. -
Silky and delicious, each wide ribbon of pasta is stretched by hand, and then hung on racks to dry. Perfect with a creamy sauce, or perhaps a simple tomato sauce. The pasta is so good you don't need much sauce. -
These gorgeous, large bowties are hand made. Pasta by Marella uses the highest quality, local grain varieties and is ICEA certified organic. A larger version of a classic shape with the signature flavor & texture you would expect from Marella. -
This dipper is equipped with three kinds of garlic and herbs to bring the fine Italian flavor to your home. Dip your favorite crusty baguette or add to vegetables and meat marinades before grilling or roasting to give your meal rich flavor. -
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We called this everything aioli because you are going to want to put this on EVERYTHING. It’s all in there- ketchup, pickle, mustard, onion, mayo, chiles…Perfect on burgers, sandwiches and wraps. Dip French fries and finger foods for a fab and tasty treat. Gluten free -
Brat & Hot Dog Lovers rejoice! What could be better than adding sauerkraut to mustard? This mustard is mouthwatering on a corned beef or roast beef sandwich, grilled sausages & kielbasa. It is a tasty accompaniment to roasted pork or breaded pork chops. -
Mouthwatering dill pickles and smooth Dijon... it's the mustard you've been waiting for! Level up your burgers, brats, and dogs. Add some zing to potato salad and deviled eggs. -
This incredible combination of garlic, Neufachtel cheese and creamy mustard will be the first to go at any gathering. Perfect right out of the jar with pretzels or pita chips. Extraordinary on burgers and sandwiches and as a sauce for steak, chicken or fish. -
A burger and brat lover's dream. Natural smoke flavor & crisp onions create a specialty mustard you will want to try on everything. Add a pinch of interest to your chicken salad or deviled egg recipes. -
If the combination of sun-ripened chilies and garlic sounds good to you, then get ready to fire up your taste buds with our Sriracha Aioli. By combining sriracha, a spicy dipping sauce from Thailand, with creamy mayonnaise, we created a uniquely robust and spicy aioli. Spread this Sriracha mayo on your sandwiches, burgers or chicken to give them a flavorful kick. -
Hearty and full of flavor, our Traditional Pub Mustard is incredible as a sandwich spread, as a dipping sauce for grilled shrimp, sausage and chicken, or blended into a vinaigrette. Made to be bold, Stonewall Kitchen's Pub Mustard will bring your brown-bag-lunch to a whole new level. -
This is a true Southern traditional BBQ. Carolinians go hog wild for barbecued pork and the sauces between North and South Carolina could not be any more different. South Carolinians like to eat their barbecued pork with a tangy, bright, peppery, and sharp BBQ sauce made with mustard, peppers, celery seed, and apple cider vinegar. -
This specialty sauce is best used by brushing on meat during cooking. Apply once for a subtle flavor or allow the sauce to glaze, then reapply multiple times for a more robust flavorful effect. Perfect for turkey, pork and chicken. For a real treat mix into mashed sweet potatoes or acorn squash. -
Ripe apricots, fresh ginger and robust teriyaki blend together for a delicious glaze. Brush on grilled chicken, pork, beef or shrimp. Add to stir fry veggies and rice. Perfect sauce for noodle dishes. Drizzle on roasted acorn or butternut squash and sweet potatoes. -
Roasted Garlic Horseradish Dip – This dip packs a powerful, pungent punch of lip-smacking goodness! Roasted garlic and velvety horseradish dip are blended together creating an intensely delicious topper for steaks and chops, roast beef, pastrami or corned beef. Perk up shrimp or chicken wraps. Intensify onion rings, sweet potato fries or keep it simple with a pretzel or a chip! -
The sweet and caramelized taste of roasted pineapple is combined with red and green bell peppers, onions and fiery habaneros. Mix with cream cheese for an incredible dip or serve with tortilla chips right out of the jar. Terrific on a turkey burger or mixed in chicken salad. -
Prized chile’s from Hatch, New Mexico are folded into whipped cream cheese for a rich, delectable dip! Delight your bagels and wraps, whisk into scrambled eggs, or simply dip a chip! -
Roasted red bell pepper puree, Hatch Chile peppers and bacon are added to creamy ranch to create an insanely delicious dip. Dip tortilla chips, veggies and finger foods in this amazing dip. Or, use as a condiment on a sandwich or atop grilled fish, chicken or pork. -
Sweet honey, robust, coarse mustard and the juice from tart raspberries make a full flavored and textured mustard that adds a creative twist to ham, pork or poultry. Fantastic with hard cheeses and sandwiches. Add to vinaigrettes to make a wonderful salad dressing. Use as a dip with sweet potato fries or pretzels. Gluten Free. -
Real bacon, red pepper puree and roasted tomatoes meld together to create a truly addictive dip. Perfect out of the jar with chips or pour over cream cheese for an easy appetizer. Add to sandwiches, burgers and brats. Mouthwatering accompaniment to grilled chicken and fish. -
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Iowa state fair winner! Amber ale combined with fruity pineapple and the right amount of heat from spicy jalapenos create a rich, full bodied and flavorful jam. This beer jam makes a delicious glaze for pork, poultry and fish. Fold into mashed sweet potatoes and serve with grilled salmon for a real treat. Yummy on a grilled chicken sandwich. -
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Bright, tangy raspberries and the subtle flavor of almonds and vanilla combine to make a delightful and tasty jam. Perfect spread over bagels and cream cheese, pancakes and waffles. Excellent jam for chocolate layer cake or thumbprint cookies. Add to sautéed chicken breast to make a savory sauce or to grilled cheese panini's.
