Servings: 8
Prep Time: 5 minutes
Cook Time: 10 minutes
Get your gut-healthy probiotics with your toddy! This is the type of drink that we love putting on our stove during the holidays, especially when we have guests over, just to make the house smell delicious! If you want to turn your Mock-Toddy to a Mature-Toddy, add 3-4 oz of Bourbon.
Ingredients
- 4 cups Apple Cider (or unfiltered Honeycrisp Apple Juice)
- ½ small Orange, sliced thin
- 2 small Cinnamon Sticks
- ½ inch piece Fresh Ginger, peeled
- 1 Tbsp Apple Chai Sugar Shaker
- 3 Tbsp Cranberry Spice White Barrel Aged Balsamic
- ½ cup Honey
Directions
- Heat a saucepan or crockpot (if you are serving for a party) over medium heat. Add apple cider, orange slices, cinnamon sticks, fresh ginger, Apple Chai Sugar Shaker, Cranberry Spice White Barrel Aged Balsamic, and honey.
- Bring drink to a low simmer then reduce heat to low. The longer the drink cooks the more flavorful it will get!
Serve as is in a cozy mug with a slice of orange.
Recipe Note: If you want to turn your Mock-Toddy to a Mature-Toddy, add 3-4 oz of Bourbon.
