Nothing says homemade more than fresh biscuits. You will love this easy recipe and enjoy the fresh herb flavors.
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Prep Time: 15 minutes – Cook Time: 15 minutes – Total Time: 30 minutes
Yield: 6-8 servings
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Ingredients:
– 1 cup All-Purpose Flour
– 1 1/2 tsp Baking Powder
– 1 tsp Sugar
– 1/2 tsp Rosemary Sea Salt
– 2 Tbsp Wild Garlic Dried Herb Blend
– 1/4 cup Tuscan Herb Olive Oil
– 1/2 cup Milk
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Instructions:
- Preheat oven to 450°F.
- In a large bowl, stir the flour, baking powder, sugar, salt, and Wild Garlic until well combined.
- Pour in the olive oil and milk and stir until just moistened.
- Drop batter onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until golden brown on the edges.
- Serve with your favorite soup, pasta or chicken dish.
