Wanting to make your own Tuscan Herb Croutons that are bursting with flavor? Simply, take your bread cubes, drizzle with our Tuscan Herb Olive Oil and sprinkle with our Garlic & Herb or Parmesan Asiago Dipper.
Prep Time:  5 minutes – Cook Time:  10 minutes – Total Time:  15 minutes
Yield: 6 to 8 cups

Ingredients:

– 1 Italian Baguette, cut into 1/4″ cubes
– 1/4 cup Tuscan Herb Olive Oil
– 2 Tbsp Herb Seasoning (Garlic & Herb Dipper or Parmesan Asiago Dipper)
Instructions:
  1. Preheat the oven to 350°F.
  2. Arrange the bread cubes on a baking pan and drizzle with olive oil and herbs. Gently toss to coat.
  3. Bake until golden in color and crispy but still slightly soft, about 10 minutes.