{"id":2290,"date":"2019-10-02T20:00:56","date_gmt":"2019-10-02T20:00:56","guid":{"rendered":"https:\/\/coppermooseoilandvinegar.com\/?p=2290"},"modified":"2019-10-02T20:00:56","modified_gmt":"2019-10-02T20:00:56","slug":"triple-berry-brie-bites","status":"publish","type":"post","link":"https:\/\/coppermooseoilandvinegar.com\/index.php\/2019\/10\/02\/triple-berry-brie-bites\/","title":{"rendered":"Triple Berry Brie Bites"},"content":{"rendered":"

These Triple Berry Brie Bites are the perfect appetizer. Buttery pastry pairs amazing with gooey brie and spiced berries, they’ll be gone faster than you can make them!<\/p>\n

…<\/p>\n

Prep Time:\u00a0 10 minutes\u00a0\u00a0<\/em>–\u00a0Cook Time:\u00a0 15<\/em>\u00a0minutes –\u00a0Total Time:\u00a0 25<\/em>\u00a0minutes<\/div>\n
Yield:\u00a0Makes\u00a09<\/div>\n
…<\/div>\n

Ingredients:<\/strong><\/p>\n

– 3\/4 cup Strawberries, large dice
\n– 3\/4 cup Blueberries
\n– 2 Tbsp\u00a0Vine-Ripened Raspberry Vinegar<\/a>, plus more to finish
\n– 1 Tbsp\u00a0Cinnamon Vanilla Sugar Shaker<\/a>
\n– 1 Tbsp\u00a0Blood Orange Olive Oil<\/a>
\n1 Sheet Puff Pastry
\n– 4 oz Brie Cheese<\/p>\n

…<\/p>\n

Instructions:<\/strong><\/p>\n

\n
\n
    \n
  1. Preheat oven to 425 degrees F.<\/li>\n
  2. In a bowl, combine fruit, vinegar, and 2 tsp shaker. Let marinate for 10-20 minutes.<\/li>\n
  3. Cut puff pastry into 9 squares.<\/li>\n
  4. Cut brie in 1\/2″ in to 1″ in cubes.<\/li>\n
  5. Use half the olive oil to grease a standard muffin tin. Place the puff pastry in the muffin tins. Drizzle remaining oil on the puff pastry then fill each puff pastry with fruit and brie. Finish with a pinch of the remaining vanilla shaker.<\/li>\n
  6. Bake for 12-15 minutes or until puff pastry turns golden brown on the edges.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2291,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24,26,159,162,22],"tags":[],"class_list":["post-2290","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizer","category-dessert","category-fall-flavors","category-holiday","category-side-dish"],"_links":{"self":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts\/2290","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/comments?post=2290"}],"version-history":[{"count":1,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts\/2290\/revisions"}],"predecessor-version":[{"id":2292,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts\/2290\/revisions\/2292"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/media\/2291"}],"wp:attachment":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/media?parent=2290"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/categories?post=2290"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/tags?post=2290"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}