{"id":1638,"date":"2019-05-03T16:16:20","date_gmt":"2019-05-03T16:16:20","guid":{"rendered":"https:\/\/coppermooseoilandvinegar.com\/?p=1638"},"modified":"2019-05-28T15:50:39","modified_gmt":"2019-05-28T15:50:39","slug":"cranberry-pecan-blood-orange-muffins","status":"publish","type":"post","link":"https:\/\/coppermooseoilandvinegar.com\/index.php\/2019\/05\/03\/cranberry-pecan-blood-orange-muffins\/","title":{"rendered":"Cranberry, Pecan & Blood Orange Muffins"},"content":{"rendered":"

A nutritious muffin recipe made with cranberries, pecans and blood orange olive oil. The perfect breakfast meal on the go for the entire family.<\/div>\n
…<\/div>\n
<\/div>\n
Prep Time:\u00a0<\/em>15\u00a0minutes –\u00a0Cook Time:\u00a0<\/em>20 minutes –\u00a0Total Time:\u00a0<\/em>35\u00a0<\/em>minutes<\/div>\n
Yield:\u00a01.5 Dozen<\/div>\n
<\/div>\n
…<\/div>\n

Ingredients:<\/strong><\/p>\n

–\u00a01\/2\u00a0cup\u00a0Blood Orange Olive Oil<\/a><\/div>\n
–\u00a01\/2\u00a0cup\u00a0Brown Sugar<\/div>\n
–\u00a01\/4\u00a0cup\u00a0Granulated Sugar<\/div>\n
–\u00a01\u00a0Egg<\/div>\n
–\u00a01\u00a0cup\u00a0Rolled Oats<\/div>\n
–\u00a01\u00a0cup\u00a0Greek Yogurt<\/div>\n
–\u00a01\u00a0cup\u00a0Flour<\/div>\n
–\u00a01\u00a0tsp\u00a0Vanilla Bean Sea Salt<\/a><\/div>\n
–\u00a01\u00a0tsp\u00a0Baking Powder<\/div>\n
–\u00a01\/2\u00a0tsp\u00a0Baking Soda<\/div>\n
–\u00a03\/4\u00a0cup\u00a0Dried Cranberries<\/div>\n
–\u00a01\/2\u00a0cup Chopped Pecans<\/div>\n
…<\/div>\n
Instructions:<\/strong><\/div>\n
\n
    \n
  1. Preheat the oven to 400\u00b0F.<\/li>\n
  2. In a large bowl, beat together oil, sugars and egg.<\/li>\n
  3. Add oats and yogurt. Stir well until the oats are moist.<\/li>\n
  4. Add flour, salt, baking powder, and baking soda to wet ingredients. Stir until well blended.<\/li>\n
  5. Fold in cranberries and pecans.<\/li>\n
  6. Put in greased muffin tins or cups.<\/li>\n
  7. Bake for 20 minutes and enjoy!<\/li>\n<\/ol>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>
    \n \n \"Print\n <\/a>\n <\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":1627,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21,26],"tags":[],"class_list":["post-1638","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","category-dessert"],"_links":{"self":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts\/1638","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/comments?post=1638"}],"version-history":[{"count":1,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts\/1638\/revisions"}],"predecessor-version":[{"id":1639,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/posts\/1638\/revisions\/1639"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/media\/1627"}],"wp:attachment":[{"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/media?parent=1638"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/categories?post=1638"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coppermooseoilandvinegar.com\/index.php\/wp-json\/wp\/v2\/tags?post=1638"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}